Outside is shut down, right? You did your due diligence and got your screens, furnace filters and smoke/carbon monoxide alarms changed. Getting a breather yet? Nope.
Thanksgiving weekend is looming. School and college breaks with hungry mind-stressed kids added with visiting ‘special dietary concerns’ family is headed your way. More laundry, your kitchen is crowded and possessed, the TV is constantly on, plus there’s no hot water in the shower. Everyone is swarming you with questions and antidotes. I’d suggest a spa vacation at Northern Quest Casino, but that’s probably not gonna happen. Bummer.
I know the traditional Thanksgiving dinner is a given (everybody loves their favorites), but what do you serve the rest of the time? Nachos? It’s the classic for sure. Mac-n-cheese? It’s the staple of the south with every meal. Little ones dive right in.
How about something really different? How about a Hot Reuben or a Hot Corned Beef Special? Get some freshly made hoagie buns and let them pile on our Angus Meats (of course!) Corned Beef with all the fixings’ you already know about. Our Angus Meats Corned Beef is amazing and hand-turned for 21-days. So tender, easy to cook, and slice. My son-in-law loves it for breakfast with eggs, but, he’s from the south.
Whatever savory delight your family enjoys this holiday season, our Angus Brands’ family wishes you a warm and Happy Thanksgiving!
– Leslie Stachecki
