Looking for something delicious for your Mother’s Day menu? This delicious handcrafted sausage has frozen diced peaches, dried blueberries, and local wildflower honey infused with lavender. Set your breakfast menu apart with this unique offering.
Contact us at 509-482-7033 for a sample or to order in time for Mother’s Day Brunch.
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Did you get a chance to stop by the VFW Booth at the Interstate Fair? Many enjoyed our fresh Angus Meats’ patties – a pleasing surprise for many fair-goers. We loved supporting our local veterans!
October brings bright fall colors and trick-or-treating, but the autumn month also celebrates an important U.S. commodity – pork.
National Pork Month began as a way to promote the product when the animals came to market. Today, the month also focuses on the nation’s hardworking pig farmers and the continued environmental efforts they make. A study conducted by clean energy development company, the Camco Group, shows U.S. pig farmers have nearly doubled production during the past 50 years, while cutting water usage by 41 percent and reducing their carbon footprint by 35 percent.
Source: Illinois Farm Bureau
