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taco station

Are you ready for some (football) snacks?

By | Angus Meats, Events, Food Service, News, Recipes, Retail | No Comments

Super Bowl is on Sunday, February 1st. It’s time to plan for a convenient, tasty, and memorable snack that will please everyone.

Our ready-to-cook pre-seasoned San Antonio Chicken Fajita meat is the perfect solution for the 5-star quality your customers desire without having to waste their precious time.  They’ll sink their teeth into marinated chicken with colorful roasted peppers, and fresh onions in a sweet and tangy sauce. It’s as easy as sear-simmer-serve.

Get guests off the couch and create a fajita station with all the fixins (sour crème, flour tortillas, Monterey jack cheese, mushrooms, lettuce, and tomatoes)

San Antonio Chicken Fajita can be sold behind the counter, out of the freezer, or cooked and served from the deli case.