$3.70 per pound, while supplies last
In our search for the ultimate hamburger, here at Angus Brands we start with the patty. The best patty to start with is our ground whole chuck and whole brisket blend coarse grind. The lean tender meat from the whole chuck gives the patty that great beefy flavor and the whole brisket, with its fat, gives the patty that rich velvety flavor. And the coarse grind gives it that bite of a steak. Then we bring it all together in a pre-shaped ball ready to be smashed into a beautiful rustic looking patty and cooked to your customers preferred doneness. Don’t you agree it starts with the patty?
Now let’s get to smashing!
For a free sample or take advantage of our July special,
contact us at 509-482-7033 today.